Cheese

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Baked Brie & Jam Pops

How can you go wrong with warm brie and flaky puff pastry? I wanted to create a fun, twist on a baked brie appetizer to go with wine & other nibbles while boating with friends a few weeks back, and…
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Blackberry Blintz Cake

Cheesecake is one of my favorite desserts – but it’s often far too decadent to indulge in often. This blackberry blintz cake does get that creaminess of a cheesecake, but is lightened-up when combined with a airy cake with citrus…
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Prosciutto + Swiss Savory Crepes

I love crepes. And, while I know that nutella and banana are a match made in heaven in the crepe world – prosciutto and swiss are the equivalent in the savory crepe sphere. The slight saltiness from the prosciutto pairs…
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Homemade Farmer’s Cheese

Homemade bread? Sure! Jam? Absolutely. But making cheese? Most people have a conception that making cheese from scratch is a laborious task that is complicated and drawn-out. And, while I cannot tell you making an aged cheddar or Parmesan debunks…