When baking, I love testing out recipes and later tweaking and tailoring them to my likings. Except when a recipe is so good on its’ own, it would be doing it an injustice to alter it. One of my favorite food television personalities is by far Ina Garten. I love her simple, easy breezy approach to cooking and entertaining, and not to mention every single recipe I have tried of hers is outstanding. Her lemon curd is so good you will no doubt be eating it in spoonfuls from the bowl. Lemon curd is amazing on so many things–from spreading it on toast, to using it as a tart filling or even as a cookie filling like I did here. The subtle nuttiness from the almond cookie paired with the tart, bright lemon curd makes for a scrumptious bite.
Have a great weekend!